Wednesday, September 4, 2013

Cooking - Thin n Crispy Roasted Chicken and Mushroom Lebanese Bread Pizza

Pizza Nights are always popular. My thin n crispy Lebanese pizzas are definitely a crowd's favorite! They are super simple to make and deliver the maximum satisfaction. 

Tonight, some unexpected friends dropped by.
Seeing the Meat-Lover's Pizza just coming out and a bottle of bubbly, they would like to stay for a little while ... for dinner.

Quickly another pizza is in order. Unfortunately, I am all out on Pizza base. 

Good thing is that I've got some Lebanese bread. Let's use that as the base!

Pizza is still the best fun meal when sharing with friends. 

(c) GMV - Got My Vote" (^_^)v

The second variation - Thin n Crispy Chicken & Mushroom Pizza on the House!!
Instead of using the normal Pizza base. Swap with a large round Lebanese Bread  

Pretty much the same as the Meat-Lover's Pizza. ..


-Lebanese Bread x 1
-Leggo's Pizza Sauce (Garlic, Onion & Herbs) x 1pkt or 2 tablespoons
-1/4 Roasted Chicken
-Mushrooms x 1 handful
-Red and Green Capsciums 
-Mainland Mozzarella Cheese


1. Pre-heat the oven to 220.

2. Evenly spread the pizza sauce over the Lebanese bread.

3. Add toppings - Mushrooms, Chicken, red and green capsicum stripes.

4. Generously sprinkle the mozzarella cheese on top.

5. Into the oven and baked for 5-8 minutes until the Lebanese bread is crispy and cheese melted.

Tip: Keep an eye on the pizzas, because the Lebanese breads are quite thin, the edges can get burnt more easily. 

Voila! Piping hot and smells delicious! 
Who could resist a slice of this? 

6. Slice into 4-8 pieces.

7. Serve immediately.

Instead of using the normal pizza base which is thicker and more doughy. Swap with a large round Lebanese bread as a base. You will be amazed at how good it tastes. 

The perfect quick meal for all occasions!

Doesn't that look appetizing?!

My pizzas are such a roaring success, I can't stop people eating! Another pizza request is placed. Happy to oblige!

This time, I am doing a half-and-half.
Mushroom & Artichokes w Rocket &
Prosciutto & Tomato with Feta.

Methods are same as above. 

[Product Info: Prima Scelta by Sandhurst Fine Foods - Chargrilled Artichokes
(Sunflower oil, herbs and spices) 225g]

So much laughters and happiness in between waiting. These pizzas did not fail the Cook - a fine enjoyment!

The only problem with this lebanese bread pizzas is that they are so thin and loaded with toppings, everyone want second and third servings. 

At least it is simple to make, and you and the kids can get creative with the toppings.